WEEKEND BREAKFAST
WINTER 2024
To Eat
Sourdough Toast | Served with house preserves | 11 V/GFO/DF
Eggs Your Way | Sourdough, eggs, green tomato relish | 15 VEG/GFO/DF
Truffle Toast | Sourdough, pan fried mushrooms, poached eggs, truffle butter | 19 VEG/GFO/DFO
Italian Benedict | Focaccia, poached eggs, pepperberry hollandaise, prosciutto or smoked salmon | 24 GFO
Adelita Avo | Sourdough, sliced avocado, sumac feta, almond dukkah, watercress | 19 VEG/GFO
Breakfast Poke Bowl | Chirashi sushi bowl, kingfish, salmon, cucumber, edamame, wasabi | 26 GF/DF
Chilli Baked Beans | Sourdough, pulled pork, smoked sour cream | 24 GFO/VGO
Acai Bowl | Fresh seasonal fruits, buckwheat, coconut granola | 18 V/GF
Winter Puddin | Rice pudding, red wine poached pear, puffed rice | 16 VEG/GF/VO
ADDITIONS
Potato Rosti +6
Halloumi +6
Bacon +6
Egg +6
Smoked Salmon +6
Pork Chorizo +6
Avocado +6
Mushrooms +6
Toast +4
Onion Jam +3
Seasonal Fruit Jam +3
[VEG - vegetarian / V - vegan / GF - gluten free / DF - dairy free]
Our chef can accommodate for all dietary requirements.
Available from 7:00am on Saturdays and Sundays. Walk ins only. Dog friendly.
